Cocktails
Recipes for Old Quaker Straight Bourbon, American and Rye whiskeys.
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Old Quaker SourBourbon whiskey
See the recipeOld Quaker Sour
Ingredients
- 2 oz Old Quaker Bourbon
- ¾ oz fresh lemon juice
- ¾ oz simple syrup
- 1 egg white (or ½ oz aquafaba)
- Garnish: cocktail cherry and candied lemon peel
Method
- Add the bourbon, lemon juice, simple syrup and egg white to a shaker.
- Shake hard without ice for about 15 seconds to build the foam.
- Add ice and shake again until well chilled.
- Strain into a rocks glass over fresh ice.
- Top with a skewered cherry and a piece of candied lemon peel.
Try It With Rye: Swap in Old Quaker Rye for a spicier, drier sour.

Old Quaker Rye SmashRye whiskey
See the recipeOld Quaker Rye Smash
Ingredients
- 2 oz Old Quaker Rye
- ¾ oz simple syrup
- 3 lemon wedges (about half a lemon)
- 6 to 8 fresh mint leaves
- Garnish: mint sprig
Method
- Muddle the lemon wedges with the simple syrup in a shaker.
- Add the mint leaves and press gently. Bruise them; don’t shred them.
- Add the rye and ice, then shake hard for about 10 seconds.
- Double strain into a rocks glass over crushed ice.
- Slap a mint sprig between your palms and tuck it in as the garnish.

Old Quaker on the RocksAmerican whiskey
See the recipeOld Quaker on the Rocks
Ingredients
- 2 oz Old Quaker American Whiskey
- 1 large ice cube
- Optional garnish: orange peel
Method
- Place a large ice cube in a rocks glass.
- Pour the whiskey over the ice.
- Stir gently for about 10 seconds to chill and open it up.
- If you like, express an orange peel over the glass and drop it in.
Try It With Bourbon or Rye: Pour all three side by side and find your favorite.

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